Our young beasts, whether male or female, are marketed to suit the specific requirements of our customers, typically between the ages of 6 and 12 months and weighing between approximately 250 and 500 kg.
Raised predominantly in open-air environments alongside their mothers, these animals enjoy a natural diet primarily consisting of milk and grass. This upbringing ensures their health and vitality, contributing to the quality of the meat they produce.
We meticulously select animals based on their weight/age ratio to ensure our customers can produce high-quality meat economically. Additionally, we offer livestock reared according to specific technical briefs tailored to the quality criteria of our customers, such as GMO-free feed from birth or organic farming practices.
With our health preparation centers, we can condition the animals according to the health requirements of the destination country or the specific demands of our customers, ensuring compliance and satisfaction.
Why Choose Us?
At our farm, we prioritize customer satisfaction and strive to provide tailored solutions to meet your livestock needs. Whether you’re looking for weaner calves, cattle for slaughtering, or breeding stock, we have you covered.
Get in Touch Today
Ready to discuss your livestock requirements? Contact us directly and let us know what you need. We’ll promptly provide you with the best offer to meet your needs and ensure the success of your operation.
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